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For foodies wanting a great dining experience, here are just a few of the local restaurants worth visiting. Enjoy.



24510 Paunat, Paunat France. Ph. 0553632108

Chez Julien is a charming gem of a restaurant tucked away in a picturesque setting next to a beautiful Abbey in the town of Paunat. The owners David and Julien truly know how to make guests feel welcome and are fluent in English for those who struggle with French.

The moderately priced menu du jour is only 26 euros and was faultless, a small but interesting blackboard menu available as an alternative. The setting is idyllic, the food great and the service impeccable. In the summer months ask for a table on the terrace and enjoy the spectacular view.

Definately worth the trip and a favourite with the locals and a faithful clientele.A good idea to book ahead, especially in the summer months.



43 Av de La Gare France - 24200 Sarlat - La - Caneda Ph. 0553310848

LE GRAND BLEUThis charming restaurant is situated 1km outside of the historic centre of Sarlat and worthy of the detour. A fine dining menu with truly adventurous flavours and an interesting take on classic French cuisine and an amazing culinary experience. For those wanting something special it is definitely worth the trip for such an innovative menu and unique experience. Not cheap, but worth it for a special occasion.

Bookings essential.



24 Place Peyrou 24200 Sarlat - la- Cozy Caneda France. Ph. 0553282840

Le BistroLe Bistro is a quaint restaurant with friendly service in the heart of the historic town of Sarlat. The menu serves beautifully prepared typical bistro style french fare using fresh local produce from the area, with a specials board that changes daily. The menu is thoughtfully considered and great value for the money. The fixed priced menu doesn't disappoint for 19 euros and the local wines are great.

In the summer season the town is teaming with tourists, so it's probably worth booking ahead.



Route de Siorac - 24480 Le Buisson de Cadouin. Ph. 0553221616

LE MANOIR DE BELLERIVESet in a charming 19th century chateau, set among beautiful ornamental gardens, the gastronomic restaurant serves traditional dishes, served with a modern makeover in an elegant dining room that is typical of the French chateaus in the area. The 31 euro fixed menu is excellent value and in the summer months is served outside on the romantic stone balustrade terrace overlooking the beautiful gardens.

Serious foodies can join the chef in the kitchen for a 2 hour cooking class if reserved 2 weeks in advance.



Le Bourg 24250, 24250 La Roque - Gageac France Ph. 0553295144

LA BELLE ETOILEFor a superb dining experience you have to visit this small Michelin star restaurant overlooking the magnificent Dordogne River. The setting is charming and elegant, but relaxed and the staff are attentive and the food excellent. The set menu for 32 euros is fabulous and they have an excellent wine list to match. The staff speak fluent english and the service impeccable adding to the ambience and the great dining experience. For those celebrating a special occasion there is a private dining room that accommodates parties of 12.

Definately book ahead.



Le Bourg 24510 Tremolat France Ph. 0553228006

LE VIEUX LOGISOff the beaten track, this restaurant for the discerning gourmets offers superb ambience in a stunning hotel and is a fabulous dining experience, that is second to none. The food is exceptional and well and truly deserves its Michelin star. The food is delicious and innovative, beautifully presented and the service excellent. The tapas menu means you can have a taste of a wide variety of fabulous dishes and there is a 9 course suprise menu with a different menu with a different wine served with each course on offer.

Definitely worth the trip and bookings essential.



47 Rue Gambetta - 24220 Saint Cyprien Ph. 0553595168

Le ChaiYour local pub/piano bar situated in the heart of the local village in Saint Cyprien.

Unlike most pubs/restaurants in France that have a set lunch and dinner time, the restaurant here will serve you a great meal in a relaxed atmosphere any time of the day when the pub is open. You have to try the fois gras here - it's truly divine and comes from the local produce in the area. Introduce yourselves to the new owner Raphael and the lovely Virginie, who speaks fluent English and they will be more than welcoming - both adding to the lively, fun atmosphere. After 6.30pm there is a lovely pianist to accompany your meal. Whether it's a glass of wine, a beer, a bottle of champagne, a game of chess or a seriously sublime cognac you're after - you've come to the right place. A great little local.